After the rice mixes evenly with the onion and garlic, pour in the soy sauce and ketchup. Pour the rice onto a plate. Just be sure not to move the rice around too often so it has time to form that crunchy crust that we like so much. I prefer making my egg sunny side up or over easy so the oozy yolk can be mixed into the rice, much like one of my favorite Korean dishes, bibimbap! Dice the onion and carrots and set aside. Add salt and pepper to taste. Heat a large skillet or pan over high heat and add half of the oil. Traditionally this is served with a stripe of ketchup down the middle of the omelet, but I’ll be darned it I don’t love it with tonkatsu sauce —imagine barbecue and Worcestershire sauce mixed together. Show us your creations on our Instagram, FB and Twitter page -- we’d love to see what you guys come up with! Ketchup Fried Rice: Probably one of the most elegant elevations of this basic fried rice recipe. Mix around until rice fully absorbs the ketchup. Leftover cooked rice works best for fried rice because it's not as sticky and wet as freshly cooked rice. You pretty much need some cold rice, whatever veg you've got layin around, some ketchup and an egg. Fried Rice with Hot Dogs, Eggs, and Ketchup For about 2 to 4 servings, you'll need: 2 cups of cooked day-old rice 4 or however many hot dogs you'd like, sliced 3 eggs, scrambled or use my scrambled egg omelet technique 1/3 cup ketchup or however much you'd like It’s like crackers and aerosol cheese spread. Feel free to add some sriracha or hot chile sauce if you're looking for a kick. Add the green peas to the frying pan and stir. Add tofu and cook until lightly browned, stirring occasionally. Stir and turn the rice over constantly with a wooden spatula until the rice is evenly coated with ketchup and is well separated. Remove from the heat and empty rice onto a plate or glass tupperware container. Cook the rice until it gets crispy, remember, don't stir too often! ChopstickChronicles.com. Add salt and pepper to taste and serve in a bowl or a plate. Add the kimchi and eggs back into the pan before the sesame oil step. Move to one side of the pan. Heat frying pan with 1/2 tsp oil. For this variation, all you need to do is squirt a generous amount of ketchup onto the rice after the egg whites have been mixed in at the end, letting the sugars in the ketchup caramelize in the heat of the pan. Mention. Heat a large pan or wok over medium-high heat and add 1 Tablespoon of oil. Dry additional moisture before adding oil to the pan. 2 eggs (can leave our 1 yolk if desired) 2 cups of cooked white rice ** 2 tbsp of ketcup (more for garnish) Tips: * Can substitute shrimp with chicken ** It's ideal to use leftover rice when making fried rice 2 eggs (can leave our 1 yolk if desired) 2 cups of cooked white rice ** 2 tbsp of ketcup (more for garnish) Tips: * Can substitute shrimp with chicken ** It's ideal to use leftover rice when making fried rice Ketchup fried rice holds a special place in my heart. A quote from L.A. Beat eggs and a pinch of salt together. Extra Thick and Fluffy Japanese Style Pancakes, Strawberry Shortcake cake – Japanese version. Now the key to good fried rice is frying the rice in hot oil over high heat. Slice garlic clove and throw into rice mixture with ketchup and sesame oil. I’m actually quite well-versed in first downs, punts, and incompletes–I even played some touch football in high school–but somehow I never […] Cover molded rice with egg sheet to form an oval shape. Son, Roy Choi’s cookbook/memoir: "Ain’t nothing more ghetto than ketchup fried rice. Just use #onetwosimplecooking to follow along. You don’t want to put clumpy cold rice into the egg, since there is really no cooking that happens after you scoop the rice into the waiting omelet. If you ever cook too much rice, you can  store the cooked rice in individual portions in resealable plastic bags. For each serving, crack an egg into the same pan and fry … This is a fiend’s meal. If served with an egg, it’s called omurice, which is a dish that’s quite … Pineapple fried rice: Add 1 tablespoon of fish sauce and 2 teaspoons of curry powder to And be sure to subscribe to our 1-2-Simple Cooking YouTube channel to stay up to date on our recipes and tips! Mix around until rice fully absorbs the ketchup. When the chicken meat changes colour and has cooked, add the onion and carrot to the frying pan and cook. Keep stirring until the fried rice becomes uniform in color. Pour 1/2 of egg mixture onto hot frying pan and make a crepe-like thin round egg sheet. © 2013-2016 1-2 Simple Cooking, LLC1-2 Simple Cooking is a trademark of 1-2 Simple Cooking, LLC. Heat oil over medium high heat and fry your egg however you like. This shop has been compensated by Collective Bias, Inc. and its advertiser. Ketchup Rice Friday Fried Rice No.4 ケチャップライス, Friday Fried rice : Ketchup rice contemporary fried rice recipe. Just date and label and defrost when ready to eat. This fried rice can be eaten on it’s own like regular fried rice; however, in Japan, a lot of the time, we like to wrap this rice in an omelette and we call it Omurice.You make a large flat omelette with 2 to 3 eggs and then put the rice in the middle and wrap the egg … This gives the rice kernels a crispy texture. Add a touch more oil and add the carrots and half of the scallions and mix for a minute or two. #KetchupWithFrenchs #CollectiveBias If you’re like me, your friends laugh when you try to talk to them about football. Just place leftovers in a plastic resealable bag and date and label for later use. Basically, some trashy-ass f*cked-up, dumb sh*t. But it’s damn tasty!". Place half of the ketchup rice into a rice bowl or similar kind of bowl, pack lightly, and unmold on a plate. Simply reheat in the microwave for a few minutes when ready to serve. Fried Rice with Hot Dogs, Eggs, and Ketchup For about 2 to 4 servings, you'll need: 2 cups of cooked day-old rice 4 or however many hot dogs you'd like, sliced 3 eggs, scrambled or use my scrambled egg omelet technique 1/3 cup ketchup or however much you'd like Clean pan quickly under water and return to heat. I remember eating this as a child with a thin layer of egg wrapped over it. Heat the olive oil in a large frying pan and cook the chicken meat. This saves you time from having to cook more rice next time and it helps with food waste. Kimchi fried rice: After the eggs are cooked, add chopped kimchi to the eggs. All rights reserved. Clean pan quickly under water and return to heat. Make another one. Add the cooked rice and ketchup to the frying pan. It is a fun dish to discover the secret underneath the scrambled egg skin, and that is why kids, as well as grown-ups, love it. Mix thoroughly with rice. You can reheat the frozen rice in the microwave for a few minutes until throughly heated. Cut the chicken meat into bite size pieces and set aside. 1/2 cup chopped scallions, about 2-3 stalks. Mix and remove both from the pan. It’s like sugar on some white bread or frozen burritos. Serve by placing fried egg on top of the rice and garnish with sesame seeds and additional scallions if preferred. Your email address will not be published. Fried rice can be stored in the fridge for up to 4 days and frozen for up to 6 months. Remove from the heat and empty rice onto a plate or glass tupperware container. The chicken and ketchup fried rice are wrapped inside the omelet and is drizzled or decorated with more ketchup by drawing various shapes like face, heart, and smiley. This ketchup rice can be wrapped up with fried egg to make Omurice. I love this recipe, it's one of those dishes you make when you've failed at grocery shopping for the week and there's nothing in your fridge.

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